It doesn't get much easier or tasty than this. I bought some thin cut steak from the store, cut it into strips, and marinated it in Kikkoman Garlic and Green Onion Teriyaki Sauce, overnight, then skewered them up.
Then I grilled em up! They were a little crispy due to the fact that I am still getting using to grilling but they were still so good! These will for sure be making an appearance on my dinner table again.
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